Macklins Catering Beef Entree Menu

Beef entrees are served with two sides, bread and butter.
Add an a la carte salad
Lunch cuts are 6 ounces; larger cuts are available on request.

Smoked Barbecue Trio
$12.99
Smoked brisket, barbequed chicken and sausage with Macklin’s Signature barbecue sauce.

Beef Kabobs
$12.99
Tender medallions of beef tenderloin skewered with red onion, pineapple and sweet bell peppers.

Beef and Broccoli Stir-Fry
$11.99
Tender Asian steak with broccoli, green onions and water chestnuts.

Traditional Meatloaf
$9.99
MacklinÕs rendition of classic meat loaf with herbed tomato sauce.

Asian Inspired Flank Steak
$10.99
Pineapple-ginger marinated flank steak topped with mushrooms and slivered green onions.

Beef Stroganoff
$10.99
A classic served over Basmati rice or egg noodles.

Barbecue Baked
Potato Bar
$9.99
Includes: Butter, sour cream, bacon, cheddar cheese and green onions. Served with your choice of chopped beef or grilled chicken.

Pot Roast
$9.99
Succulent pot roast accented with carrots and potatoes and
finished with pan gravy.

Prime Rib
$15.49
Prime rib cooked rare to medium served with au jus and creamy horseradish sauce.

Grilled Sirloin Burgers
$9.99
1/2 lb. Burgers served with assorted cheeses, and condiments.

Gourmet Kosher Dogs
& Sausages
$9.99
Your choice of all beef Kosher 1/4 lb. hot dogs with caramelized onions, spicy Italian sausage with sautŽed onions and peppers or Shiner Bock Bratwurst with sauerkraut.

Grilled Teriyaki Steak
$13.99
With a Ginger-teriyaki sauce and toasted sesame seeds.

Pan Fried Country
Fried Steak
$10.99
Beef cutlet with country style gravy.

Rosemary- Dijon
Beef Tenderloin
$19.99
Herb crusted beef tenderloin with a Burgundy demi-glace.

Beef Medallions
$19.99
Peppercorn seared beef tenerloin with Burgundy demi-glace.