Chicken Piccata
$9.99
Sautéed chicken breast in a lemon-wine caper sauce.
Lemongrass &
Lime-Grilled Chicken
$9.99
Marinated in lemongrass
and fresh lime.
Parmesan Crusted Chicken
$10.99
Pan-seared breaded chicken breast, topped with marinara, mozzarella and parmesan cheese.
Pan-Seared Chicken & Mushrooms
$9.99
Seared chicken breast with sautéed mushrooms finished with a light sherry sauce.
Chicken Lombardo
$10.99
Grilled chicken breast topped with Roma tomato-fresh basil bruschetta and feta cheese in a white wine sauce.
Stuffed Chicken Breast
$10.99
Goat cheese and ricotta stuffed chicken with a tomato marinara sauce.
Chicken Fried Chicken
$9.99
Buttermilk dipped fried chicken breast, served with country gravy.
Artichoke Chicken
$10.99
Seared chicken breast smothered with sauteed mushrooms,
artichokes, tomatoes and basil with a white wine sauce.
Creole-Crusted Chicken Breast
$9.99
Served in an authentic
Pontchartrain sauce.
Chicken Jambalaya
$10.99
Classic Cajun jambalaya served with steamed rice.
Spinach-Stuffed Chicken
$10.99
With a sun-dried tomato-basil sauce.
Pecan-Crusted Chicken
$10.99
Pecan breaded chicken breast topped with Jack Daniel’s sauce.
Tequila Lime Chicken
with Cilantro
$9.99
Chicken breast marinated in lime juice, tequila, olive oil, white wine, garlic and cilantro.