Menu #1
$15.99 per guest
Hors d’Oeuvres
Stuffed Button Mushrooms
Your Choice of Spicy Sausage, Blue Crab and Fresh Spinach
& Fontina Cheese
Buffalo-Style Wings
Buffalo-Style Wings
Accompanied with Carrots & Celery
Ranch & Blue Cheese
Gourmet Meat Balls
In Polynesian Sweet & Sour Sauce
Display
Artichoke & Warm Asiago Cheese
Aged Asiago & Artichoke Hearts
Gourmet Crackers & Lavash
French Onion Dip
Served with Crisp Tarro Chips
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Menu #2
$14.95 per guest
Hors d’Oeuvres
Hand Made Empanadas
Your Choice of Beef, Chicken or Seafood
Flautas
Chicken or Beef Wrapped in Corn Tortillas & Flash Fried
Sour Cream, Salsa & Green Chile Salsa
Jalapeño Poppers
Stuffed Spanish Jalapeños with Jack Cheese & Cheddar
Cilantro-Ranch Dipping Sauce
Dips
Queso
Blue Corn or Tri Colored Tortilla Chips
Black Bean & Corn Dip
Fresh Guacamole & Chipotle Sour Cream
Tarro Chips
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Menu #3
$14.99 per guest
Hors d’Oeuvres
Mini Angus Burgers
Served with Aged Cheddar on Fresh Baked Brioche Buns
Stone-ground Dijon Mayo
Mini All Beef Hot Dogs
All Beef Mini Franks, Mini Buns, Mustard, Ketchup & Sautéed Onions
Hand Battered Chicken Strips
Accompanied with BBQ Sauce, Honey Mustard & Ranch
Dips
Chilled Spinach Dip
Served with Pita Crisp & Flat Bread
Warm Mexican Sausage Dip
Served with Tortilla Chips
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Menu #4
$18.99 per guest
Hors d’Oeuvres
Pot Stickers
Ginger Soy Dipping Sauce
Ginger Shrimp Skewers
Marinated Jumbo Shrimp Grilled on Knotted Bamboo Skewers
Asian Style Rumaki
Bacon Wrapped Water Chestnut
Dips
Blue Crab and Scallion Dip
Jumbo Lump Blue Crab and Organic Scallions
Edamame
Tossed in Japenese Seven Spices
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Menu #5
$16.99 per guest
Hors d’Oeuvres
Sauteed Blue Lump Crab Cakes
Cajun Garlic Remoulade
CapreseSkewers
Dallas Mozerella, Grape Tomatoes and Basil on a Bamboo Skewer
Southwest Rumaki
Jalapeno, Water Chestnut and Marinated Chicken Breast
Wrapped in Bacon
Dips
French Onion Dip
Served with Kettle Style Chips and Tarro Chips
Hot Asiago Cheese and Artichoke
Aged Asiago and Artichoke Hearts
Gourmet Crackers and Lavash
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Menu #6
$18.99 per guest
Hors d’Oeuvres
BBQ Brisket Sliders
Slow Cooked Beef Brisket, BBQ Sauce and Shoestring Onions
Stuffed New Potatoes
Smoked Cheddar and Jack Cheese with Applewood Smoked Bacon
Topped with Scallions and Sour Cream
Slow Roasted Pulled Pork and Cojita Quesadillas
With Pico de Gallo and Cilantro Lime Sour Cream
Dips
Warm Spinach Dip
Pita Crisps and Assorted Gourmet Crackers
Guacamole and Chips
Fresh Guacamole and Tri-colored Tortilla Chips |
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Menu #7
$16.99 per guest
Hors d’Oeuvres
Classic Shrimp Cocktail
Lemon & Cracked Black Pepper Shrimp Chilled
on Ice with Cocktail Sauce
Fire Grilled Rosemary Garlic Chicken
Grilled Chicken Skewered on Fresh Rosemary
Spicy Apricot Glaze
Tomato Basil Bruschetta
Classic Roma Tomatoes, Fresh Garlic & Basil
Toasted French Baguette Medallions
Dips
French Onion Dip
Kettle Chips
Warm Spinach Dip
Pita Crisps and Assorted Gourmet Crackers
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